Xylose

CAS: 58-86-6

Category: Carbohydrates

PurityFCC Food Grade ≥99%, USP/NF Grade, Reagent Grade ≥98.5%
Molecular FormulaC5H10O5
Molecular Weight150.13
Appearancewhite crystalline powder
Packaging25kg/cardboard drum or 25kg/woven bag with an inner plastic liner.
Testing IndicatorsAppearance — Visual inspection; Specific rotation — Polarimetry; Identification — IR, Reducing sugars test; Purity — HPLC; Heavy metals — ICP-MS; Loss on drying — Gravimetry; Microbial limits — Pour plate; Sulfite — Colorimetry; Residue on ignition — Muffle furnace.
Storage NotesStore in a tightly closed container in a cool, dry, and well-ventilated place, as it is hygroscopic.
Lead Time
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days
A pentose sugar used as a raw material in pharmaceutical infusions and as a diagnostic agent for intestinal absorption tests.