Thiamine (hydrochloride)

CAS: 67-03-8

Category: Organosulfur Compounds

PurityFood Grade (FCC), Pharmaceutical Grade (USP), Reagent Grade (≥99%).
Molecular FormulaC12H18Cl2N4OS
Molecular Weight337.27
AppearanceWhite to off-white crystalline powder, hygroscopic
Packaging1g/5g/10g or 25kg/cardboard drum or 1kg/aluminum foil bag
Testing IndicatorsAppearance — Visual inspection; Identification — IR, Chloride test; Purity — HPLC; Chloride — Argentometric titration; Heavy metals — ICP-MS; Loss on drying — Gravimetry; Microbial limits — Pour plate; pH — Potentiometry; Residue on ignition — Muffle furnace.
Storage NotesStored in a cool, dry, and well-ventilated place in a tightly closed, light-resistant container, away from incompatible materials, heat, direct sunlight, and moisture.
Lead Time
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days
Used as a water-soluble vitamin B1 precursor in the synthesis of coenzyme thiamine pyrophosphate for carbohydrate metabolism and neurological function support.