Baicalin

CAS: 21967-41-9

Category: Glycosides

Purity≥95% HPLC, ≥98% Natural Extract Grade, Analytical Standard
Molecular FormulaC21H18O11
Molecular Weight446.36
AppearanceYellow crystalline powder
PackagingCustomizable
Testing IndicatorsAppearance — Visual inspection; Identification — TLC, HPLC; Purity — RP-HPLC; Loss on drying — Gravimetry; Heavy metals — ICP-MS; Microbial limits — Filtration; Total ash — Muffle furnace; Related flavonoids — HPLC; Assay — Spectrophotometry.
Storage NotesStore in tightly sealed, light‑ and oxygen‑resistant containers. Aqueous solutions should be used quickly (not stored long).
Lead Time
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days
Flavonoid extracted from Scutellaria baicalensis, used for research, active‑ingredient development, intermediate in natural product chemistry.