Baicalin

CAS: 21967-41-9

Category: Glycosides

Purity≥95% HPLC, ≥98% Natural Extract Grade, Analytical Standard
Molecular FormulaC21H18O11
Molecular Weight446.36
AppearanceYellow crystalline powder
PackagingCustomizable
Testing IndicatorsAppearance — Visual inspection; Identification — TLC, HPLC; Purity — RP-HPLC; Loss on drying — Gravimetry; Heavy metals — ICP-MS; Microbial limits — Filtration; Total ash — Muffle furnace; Related flavonoids — HPLC; Assay — Spectrophotometry.
Storage NotesStore in tightly sealed, light‑ and oxygen‑resistant containers. Aqueous solutions should be used quickly (not stored long).
Lead Time10 days
Flavonoid extracted from Scutellaria baicalensis, used for research, active‑ingredient development, intermediate in natural product chemistry.