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Beta-D-Glucose

CAS No.: 492-61-5

  • Molecular Formula: C₆H₁₂O₆
  • Molecular Weight: 180.16 g/mol

Chemical type

  • Oxidoreductase enzyme (EC 1.1.3.4)
  • Fungal-derived enzyme (typically from Aspergillus niger)

Key properties

  • Catalyzes oxidation of glucose to gluconic acid and H₂O₂
  • Used at 15,000 U/L in phosphate buffer (pH 7.0) for diagnostic kits
  • Stable in enzymatic cascade with peroxidase
  • Generates H₂O₂ from glucose in diagnostic assays
  • Key enzyme in glucose diagnostic kits for blood sugar measurement
  • Applied in biosensors for glucose monitoring in clinical and food analysis

Classification by use

  • Enzymes used in diagnostic kits
  • Enzymes used in biosensors
  • Enzymes for oxidative reactions in clinical biochemistry

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